Welp, I know what I’M eating with my Brussels sprouts for lunch!
Happy National Pretzel Day!
Here is today’s five food finds about Pretzels:
- The first pretzel was created in 610 A.D. by a monk in southern France or northern Italy. It was originally called a ‘pretiola’ and was renamed ‘pretzel’ later when the idea migrated to Germany and Austria.
- In 1861, pretzel twisting was the second highest-paying job in the Philadelphia region. Today, machines do the twisting, although at some artisan shops, tourists can still see it done the old-fashioned way.
- The birthplace of the hard pretzel was Lancaster County, Pennsylvania. The pretzel, or bretzel as it was called then, first came to America in 1710 with Palatine German immigrants (from the Rhineland) who settled in Lancaster County, Pennsylvania and became known, incorrectly, as the “Pennsylvania Dutch.”
- In the 18th century, German children would wear pretzel necklaces at the beginning of a new year for prosperity, health and good fortune.
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